After undergoing extensive expansion work the hotel re opens in April 2012, now boasting 49 luxury bedrooms and a wonderful Bar Brasserie which showcases the skills of their new Culinary Director Martin Blunos.
A collection of Reuben Colley’s paintings and drawings greet you as you enter this impressive new boutique hotel.
To view more details about Hogarts Hotel & Brasserie please click the following link.
Hogarths Hotel Web Site
